Please join us for our annual family Easter Brunch and children's Egg Hunt!

An amazing menu of traditional and modern favorites, as well as a 12:30 p.m. Easter Egg Hunt for the young children!


Starters

Spring Greens Salad- carrot, radish, tomato, cucumber, herb lemon vinaigrette
Loaded Potato Soup - cheddar, bacon, scallion
Deviled Eggs
Ky Country Ham and Buttermilk Biscuits with sorghum butter and huckleberry jam
Smoked Salmon Platter with boiled egg, caper, red onion, dill, lemon, crème fraiche, pretzel toasts
Muffins, pastries, bagels
Fresh Fruit and Yogurt Display, including melons, pineapple, berries, grapes, house granola, local honey
Omelet/Waffle Station
Bacon and Country Sausage
Crisp New Potatoes

Entrees

Parmesan Crusted Chicken with herb cream sauce
Seared Salmon with tomato fennel relish
Herb Crusted Striploin carving station with horseradish cream, rosemary garlic demi-glace
Baked Ham w/ sorghum chili glaze

Delicious sides

Mashed Potatoes
Shiitake Mushroom Risotto
Charred Broccoli and Cauliflower
Honey Glazed Carrots
Country Style Green Beans

Desserts

Carrot Cake with cream cheese icing
New York-Style Cheesecake with strawberries
Kern’s Pecan Pie
Double Chocolate Cake
Berry Cobbler
Assorted Cookies and Cookie Bars

Lil Kids Buffet

Chicken Tenders
Macaroni and Cheese
Tater Tots
Scrambled Eggs and Bacon